Living Below the Line – Prep

Yesterday evening after a lovely and filling pasta night we headed off to Asda. Usually I avoid Asda like the plague when not buying thanksgiving turkeys but one cannot deny that they are amongst the cheaper supermarkets.

We entered with our £10 figuratively in hand and came out having spent £9.85

 

Breakfast amount price
Porridge 500g 0.62
Milk 4 pints 1.18
tea 6 tea bags 0.14
     
Lunch    
Bread one loaf 0.47
Peanut Butter one pot 0.62
Jam one jar 0.35
apples seven 0.85
bananas five 0.59
     
Dinner    
Pearl Barley 500g 0.58
Kidney Beans 500g 0.98
Carrots eight 0.94
Gravy one pot 0.2
tomato sauce one tin 0.31
baked beans one tin 0.42
baked potatoes four 0.7
brocolli bag of frozen 0.75
Squash small bottle 0.29

 

We did our first round of shopping and had about £1 left and so got the beans and potatoes to give us some variety (jacket potatoes) one day. We then paid and found that actually we had another fifty pence. With that we picked up the squash and two additional carrots to reach the amount above.

We had planned for the majority of the items but when we got to the store we found the prices different to online, peanut butter and jam cost us about 30p but we also over estimated on fruit by 55p so that more than made up for it.

You will notice that we have used the remaining 14p on tea bags. This is the cost of six tea bags from our box of 80 that we already owned (in line with the rules). This allows one cup for me and one per day for Beth. Going in I am apprehensive as I do live my food. It will be an interesting experience though. I am already looking forward to my roast on Sunday lunchtime.

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We will be doing daily updates about the previous day all this week.